General Chat

Top tip - using the Genes Reunited community

Welcome to the Genes Reunited community boards!

  • The Genes Reunited community is made up of millions of people with similar interests. Discover your family history and make life long friends along the way.
  • You will find a close knit but welcoming group of keen genealogists all prepared to offer advice and help to new members.
  • And it's not all serious business. The boards are often a place to relax and be entertained by all kinds of subjects.
  • The Genes community will go out of their way to help you, so don’t be shy about asking for help.

Boards

Quick Search

Single word search

Tools

Findmypast DNA Banner

Icons

  • New posts
  • No new posts
  • Thread closed
  • Stickied, new posts
  • Stickied, no new posts

They must change, as we get older, our tastebuds

Login to Add Reply Watch This

Page 1 + 1 of 2

  1. «
  2. 1
  3. 2
ProfilePosted byOptionsPost Date

Gwyn in Kent

Gwyn in Kent Report 12 Jun 2008 18:33

We used to eat set plain yogurt with salad and grilled meat, when we lived in Cyprus.
....a good alternative to mayonaise.

Gwyn

Maddiecow

Maddiecow Report 12 Jun 2008 21:24

Lynn your taste buds change every seven years - thats why kids are so faddy! I hated bacon and mushrooms as I child - I cant think of a better way to start a Sunday morning these days lol

However, I did like Yoghurt as a child and the thought of it these days makes me go Euuuwwww.

Researching:
Powell, Chappell, Haffenden, Elliot, O'Shaughnessy

AnninGlos

AnninGlos Report 12 Jun 2008 21:29

Hi Gwyn
Have you tried greek yoghurt with stewed rhubarb stirred in, or stewed gooseberries?

Ann
Glos

Researching:
Photo spring Researching Somerset, Dorset, Hampshire, Derbyshire, Staffs, Devon, Glamorganshire. Ingram, Masters, Tamblyn, Knight, Warner, Bate, Allen, Riggs, Dominey, Duffin

VIVinHERTS

VIVinHERTS Report 12 Jun 2008 21:42

I love any yoghurt that has raspberries in it.

Talking about changing tastes Lynn, I used to hate peppers and garlic and wouldn't eat them or anything with them in but now I adore them.

Still don't like parsley though!!!

Viv

Researching:
Researching Tucker in London/Australia. Cliff in U.S.A. Fuller, Eaton & Sa(u)nders(on) in Bedfordshire. Turner, Morley, Blythe & Webb in Cambridgeshire/Suffolk. Want in Hertfordshire.

Harpstrings

Harpstrings Report 12 Jun 2008 21:50

Yeo Valley I love especially the natural one as sometimes I add good qualitiy honey to it or sometimes golden syrup - which gives it a toffee flavour. Tesco Finest or Morrisons Finest are luverly. M&S ones are okay too even the very low fat ones.

My all time favourite is lemon curd ones and second comes Rhubarb. Yummy. did not get any today and so now I fancy one :(( lol

I have to agree that they bear no resemblance of yoghurts of 30 years ago.

I even make my own with a yoghurt maker and they are just LUSH.

Tina xxx

Onwe

Onwe Report 12 Jun 2008 22:01

I never liked chillie but love sweet chillie prawns.

Hate beetroot

Sue in Somerset

Sue in Somerset Report 12 Jun 2008 22:19

I love the frozen yoghurt desserts too. There's a lovely raspberry/strawberry one which I think is Carte D'Or.
Then the dried banana slices which are coated in the solid yoghurt (looks a bit like white chocolate) taste great and very moreish I reckon.

Sue
x

Gwyn in Kent

Gwyn in Kent Report 13 Jun 2008 09:18

Thanks for the tip, Ann.

I'm not keen on gooseberries but I'll try the rhubarb idea.

Gwyn

Littleimp

Littleimp Report 13 Jun 2008 09:40

never liked yoghurts as a child, love them now.


Favourite at the moment is Rachels Organic can get it at most of the supermarkets.


not keen on any Black Cherry ones though.... pulling a face as l type


Jan in Kent

Teddys Girl

Teddys Girl Report 13 Jun 2008 10:09

Love Rhubarb. OH would never eat them, but one day decided to try the Rhubarb, and now cant keep him away from them.
Must agree lot different from the Ski ones we used to get.

Page 1 + 1 of 2

  1. «
  2. 1
  3. 2