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A year on and I need recipes/ideas for finger bite
| Profile | Posted by | Options | Post Date |
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~♥ Daisy ♥~ | Report | 16 Jan 2006 17:15 |
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Thanks guys. Getting very hungry now! Daisy |
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Unknown | Report | 16 Jan 2006 17:11 |
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what a great comedy double act we make. I set em up, you know em down lol Paul xx (how does 'alas smith and batty' sound ? lol) Back to finger food... my suggestions so far... falafel, humous, dim sum, satay, thai fish cakes and sweet chili sauce.... |
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Bec | Report | 16 Jan 2006 17:06 |
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Paul - and the mozzarella and parma ham? pmsl |
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Unknown | Report | 16 Jan 2006 17:06 |
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I like the sound of yours Bec :o) |
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Bec | Report | 16 Jan 2006 16:59 |
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I like small piece of buffalo mozzarella wrapped in parma ham and OLIVES! But not hugely cheap :0S |
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HeatherinLeicestershire | Report | 16 Jan 2006 16:54 |
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grated cheese wrapped in ham, cocktail stick, + olive. |
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Lisa | Report | 16 Jan 2006 16:52 |
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xxxxxxxxxxxxxxxxxxxxxx((((((: |
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~♥ Daisy ♥~ | Report | 16 Jan 2006 16:51 |
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Thank you Lisa and Marion (and Paul for comments). Any more? Daisy |
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MarionfromScotland | Report | 16 Jan 2006 16:42 |
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Deviled Eggs, cheese and pickles on sticks. bread sticks and dips,cocktail sausages. carrot sticks Marion |
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Unknown | Report | 16 Jan 2006 16:24 |
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yes, you can't get much classier than frozen sausagerolls LMAO I'm still thinking. Whats the occasion Daisy ? Not that its relevant, I'm just nosey (as you know lol) |
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Lisa | Report | 16 Jan 2006 16:08 |
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daisy i would say frozen sasusage rolls,volu vents??xxxxxxx(((: |
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Unknown | Report | 16 Jan 2006 16:00 |
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Daisy, if you hadn't clarified, I would have thought you were talking about me lol |
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~♥ Daisy ♥~ | Report | 16 Jan 2006 15:51 |
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Can't believe it's a year since I did this. 150 people - cheap and easy but classy (the recipes not the people!). If it can be made ahead and frozen even better. Daisy |
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