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Just eaten a mouth
Profile | Posted by | Options | Post Date |
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Ladylol Pusser Cat | Report | 6 May 2010 12:03 |
full of sand, couldnt wait to look up the correct way to cook clams so i tiped them in a pan of boiling water cooled them down when opened first its like rubber then i get a mouthfull of sand back to the kitchen to do it the correct way with wine garlic and butter simples |
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PollyPoppet | Report | 6 May 2010 12:17 |
I had to look twice at your posting |
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Anne | Report | 6 May 2010 12:40 |
ladylol u didnt want to do that did u x |
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Ladylol Pusser Cat | Report | 6 May 2010 13:27 |
i didnt ann....done it the right way now polly with garlic wine etc still not that keen anyone want a sack of clams lol x |
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PollyPoppet | Report | 6 May 2010 13:40 |
yuck nooooooooooo thanks they are horrible lol |
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MargarettawasMargot | Report | 6 May 2010 14:43 |
PollyPoppet |
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Researching: |
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Ladylol Pusser Cat | Report | 6 May 2010 15:04 |
margot never again lol yuck salty rubber xx |
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Ladylol Pusser Cat | Report | 6 May 2010 18:04 |
been sat painting my clam shells with nail varnish recoverd from the horror of eating them lol xx |